In the kitchen at your neighborhood Brothers Marketplace in Medfield and Weston, we’re cooking everything for your spring celebrations, just how you would make it (if you had the time). From graduation parties to bridal showers, we would love to cater your small gatherings, big events and everything in between.
Light, fresh salads made fresh daily with the fruits and vegetables of the season and the region. Sandwich platters made-to-order with all-natural, house-roasted deli meats, sliced local cheeses and Iggy’s Breads. Scratch-baked desserts made with Cabot Creamery butter, decadent Swiss chocolate and more.
Our chefs cook up classic family recipes and creative new combinations for hearty entrees, flavorful appetizers, and sides worth fighting over (don’t worry, we have plenty).
For brunch, try yogurt parfaits with locally made granola, house-made breakfast sandwiches with eggs, cheeses and all-natural meats, and your choice of hand-made breads and muffins.
For a bridal or baby shower, serve an array of our salads, including “Farugula” with fennel, arugula, grapes & shaved Parmigiano-Reggiano in a light vinaigrette and our all-white meat, antibiotic-free Tarragon Chicken Salad.
And for a graduation open-house, enjoy a tray of our quesadillas, a flight of cheeses with your choice of crackers, a house-baked cookie sampler and more.
How do you like your delicious? Our catering team is here to help you create a menu all your own for any special occasion.